Author: Maria Angelica Mantilla Echeverría
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The History Behind the Traditional Peruvian Dish: Causa Limeña

A personal apreciation I remember the first time I tried Causa Limeña, I was living in Buenos Aires, Argentina, and my housemate had invited a guest over to our house for lunch. I didn’t know much about her, only that she was Peruvian and that she has brought all the…
